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Yutaka japanese yam cake konnyaku white
yutaka japanese yam cake konnyaku white
Yutaka japanese yam cake konnyaku white
A low calorie gluten free alternative to rice pasta or potato this 220g block of konnyaku made using powdered konjac a type of yam comes packed with water to retain freshness and texture cut up however you want and use to bulk up your soups stir fries okonomiyaki and other dishes

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