A noodle dish for the finest of warriorsfor a simple yet delicious japanese noodle dish look no further than heiwanomens samurai somen these refined somen noodles have been kneaded carefully by expert noodle makers for the perfect thin slippery shape the included tsuyu soup base meanwhile is made with traditionally brewed soy sauce bonito fish flakes kombu kelp seaweed and shiitake mushrooms giving it a rich umami flavour that you will not soon forget cooking instructions in japanese