Osso bucco best known from the italian kitchen is sliced shin of veal with the bone still in a classic cut for slow cooking please note that the veal will be of variable sizesrwelfare friendly reared on specialist farms in the netherlands excellent welfare practices throughout every aspect of rearing the animals are guaranteed under the dutch skv inspection system the calves live in spacious environments free to move in small social groups never caged or in crates and are reared on a carefu