Take a leaf out of every top chefs cookbook with this fabulous vonshef sous vide r r sous vide uses a simple vacuum sealing process to cook all kinds of food in a water bath which is maintained at a steady temperature this process enables the even distribution of heat which allows food to be cooked evenly all the way through without overcooking the outside surface r r the vonshef sous vide takes the guesswork out of cooking by sealing nutrition moisture and flavour inside the vacuum pack a