Considered the king of cooking apples by respected chefs and professional fruit growers bramley was raised from a single seed planted by mary ann brailsford in 1809 since then it has gone on to become the worlds best known and favourite cooking apple standing the test of time through over 200 years it is considered supreme because its fruits have the perfect acidic flavour required for use in the kitchen and the almost pure white flesh becomes incredibly light and fluffy when cooked br