Our bacon buyer has selected van der meys bacon as the best available this is the same smoked back bacon as we supply to many of scotlands best hotels and restaurantsrvan der meys smoked bacon is traditionally brine cured using a recipe dating back to 1956 and traditionally smoked over beech wood the taste is worlds apart from the moisture and e number injected bacon on supermarket shelves with less contraction and moisture loss during cooking only whole backs are selected for this bacon w