A premium junmai sake brewed by one of the industrys most innovative breweries this high quality pure rice wine was brewed in the castle town of nihonmatsu fukushima using the kimoto sake brewing method the most authentic method as well as daishichis super flat rice polishing technique designed to remove more of the unwanted bran and keep more of the pure rice this careful combination yields a mild sake with a rounded creamy flavour silky smoothness and discreet fragrance that evokes