Lamb chops are cut from the bone in single loin and are the most popular lamb cut in the uk the loin is the most tender part of the lamb lean and full of flavour the excess fat is trimmed just enough to retain the moisture during cooking and the bone enhances the flavour and make sure the meat stays tender try our lamb chops in pepper sauce reciperscottish lamb naturally raised in the highlands of scotlandrpound2245 per kgrefrigerated shelf life from despatch date 6 days