Higashimaru tonkatsu cutlet coating
A convenient pack of seasoned flour for making delicious tonkatsu cutlets at home ready prepared with flour soy sauce salt and paprika use these sachets to make tonkatsu cutlets in no time all you need is the meat tonkatsu cutlet is a very popular dish in japan where pork or occasionally chicken is coated with flour dipped into beaten egg and covered with panko breadcrumbs before being golden fried in this case all you need is this simple sachet begin by tenderising your chosen meat w