Garlic is a member of the onion leek and chive family it is known for its extremely powerful antioxidant activity and plays a vital role for general health and wellbeing healthaid black garlic has double the nutrients than normal white garlic richer in antioxidants and sweet in taste leaving no unpleasant aftertaste or smell commonly associated with garlic a substance called s allylcysteine is found to be only in black garlic and proves to be more powerful and beneficial to the bo