Whether steak or schnitzel if you tenderise it before you cook it will be very tender and juicy to eat there are two attachments for different purposes use the smooth side for hitting the meat flat the other side has 90 steel spikes which creates butter soft meat pleasure you can also use the tenderiser for marinating food so the marinade can get into the pores of the meat the ergonomic handle is made of non slip rubber and is good to hold the bases are 8 cm in diameter which means t