Sushi is delicious as a quick snack or as part of a more substantial japanese dinner and makes perfect fingerfood the term sushi is used for dishes based on sumeshi meaning vinegared rice the most vital part of sushi making this book explains how to cook the rice perfectly start with simple rolled sushi using classic ingredients such as cucumber tuna or salmon once youve mastered the easy ones you can explore more adventurous variations the recipes use easy to find ingredients inc